It can hold a maximum of 17 Bordeaux red wine bottles. For champagne, additional steps are required: some shelves must be removed to provide vertical space, otherwise, they may not fit completely.

It provides a wide adjustment range of 40-65 degrees Fahrenheit and achieves precise control of 1 degree Fahrenheit.

Click this link to access the manual:https://cdn.shopify.com/s/files/1/0553/9584/4130/files/YG-WD12-user-manual-20250620.pdf?v=1752736912

This model is equipped with a dual-zone independent temperature control system. The temperatures of the upper and lower layers can be set separately through the digital panel, accurately meeting the storage condition requirements of various types of wine.

According to safety regulations, when the equipment is embedded, a 0.25-inch convection space needs to be formed on the top and both sides to prevent high temperatures from damaging the cabinet.

Standard products are designed for right-opening. If you need to change it, please send your requirement to service@yeegolife.com in advance or note it on the order placement interface.

Goods are shipped from core warehouse clusters (such as Western/Central/Eastern US) based on proximity. Starting from the successful payment, shipment processing is completed within 3 business days, and the logistics provider commits to completing delivery within 3-8 business days. Additionally, We provide service within the continental United States, excluding Alaska, Hawaii, Puerto Rico and military addresses. If you are located in these special areas, please contact our customer service team, and we will provide you with relevant information.

The entire range of small home appliances implements a one-year warranty system, and the official technical team provides professional repair support. For the complete service guide, please check: https://yeegolife.com/pages/warranty

When unopened, it depends on the best drinking period; after opening, the shelf life drops sharply to 3-5 days. However, those sweet fortified wines are special and can be stored for more than 28 days.

The low-temperature environment of a food refrigerator can damage the wine’s flavor. Meanwhile, insufficient humidity in the refrigerator can cause the cork to dry out and crack, accelerating the deterioration of the wine.

The narrow temperature range of 53-57℉ can minimize the impact of thermal expansion and contraction on the wine, preventing the cork from shrinking and leaking due to temperature fluctuations. For short-term storage (within 6 months), the temperature can be set more broadly, with a recommended range of 50℉-59℉.

Based on the principle of high-frequency use, the priority order is: kitchen > bar > dining room. The kitchen can cover 90% of wine usage scenarios, while the bar is suitable for enthusiasts who are keen on bartending.