The designed capacity is 23 standard red wine bottles. Champagne storage is supported, but manual optimization of the shelf layout (usually removing 1-2 shelves) is needed to accommodate its upright storage requirement.

The device has an operating range of 40℉~65℉ and features high-precision adjustment capability at the 1℉ level.

The complete technical document has been uploaded to: https://cdn.shopify.com/s/files/1/0553/9584/4130/files/YG-WS12-user-manual-20250620.pdf?v=1752736913

A heat dissipation channel must be reserved. The standard requires 0.25-inch gaps on both sides and the top. It is safer to use high-temperature-resistant cabinet materials.

The product is factory-set to right-opening by default. To select left-opening, you need to specify it when purchasing—you can submit your request via the official website order remarks or email at service@yeegolife.com.

Goods are shipped from warehouses on the U.S. mainland via an intelligent warehouse allocation system, and order processing takes no more than 3 business days. Subsequently, the carrier is responsible for the final delivery within 3-8 business days. Additionally, We provide service within the continental United States, excluding Alaska, Hawaii, Puerto Rico and military addresses. If you are located in these special areas, please contact our customer service team, and we will provide you with relevant information.

All small home appliances include a 12-month warranty for the entire unit, and the professional after-sales team is on call 24/7. For detailed policy rules, please refer to the official website description: https://yeegolife.com/pages/warranty

There is no such thing as an expiration date for original unopened wine; there is only a recommended drinking period. After opening, the shelf life is greatly shortened—most can be stored for 3-5 days, with the exception of a very small number of sweet fortified wines, which can be stored for about 28 days.

There are two main issues: first, the temperature is too low (around 3°C), and second, the wine easily absorbs odors from other foods in the refrigerator. A professional wine cabinet can provide a more stable temperature and independent storage space.

Wines for short-term storage within half a year are suitable for 50-59℉, while wines for aging over half a year require 53-57℉. The smaller the temperature fluctuation range, the more conducive it is to the slow maturation of the wine.

The kitchen is indeed the most commonly used scenario. However, if you often make cocktails at home, installing it next to the bar allows for efficient coordination of "mixing and drinking immediately".